Pizza Bread

From the kitchen of SWIEGING

Servings | 1
Estimated POINTS® value per serving | 3
Course | Main Meals

Ingredients

2 slices of Nickles Reduced Calories 35 Light Wheat Bread
5 slices Wilson Sliced Turkey Pepperoni
2 Tbsp Old World Style Ragu Traditional pasta sauce
2 Tbsp Kraft 2% Milk Shredded Mozzarella Cheese

Instructions

Set oven to broil.

Place both slices of bread on a flat baking sheet. Spread 1 Tbsp of
Ragu
over each slice. Take pepperoni and tear each one in half. Top each
bread
slice with 5 halves of pepperoni. Top each with 1 Tbsp of mozzarella
cheese.

Place in toaster oven or oven until cheese is melted and bread looks
crispy
(about 8-10 minutes).

Special Notes

I JUST made this. It was pretty good. Great for an I-want-pizza! fix.

If you want a bigger portion 1.5 servings is 4.5 points or 2 servings
for 6
points.
YUM!

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